Ultimate guide to prepping for GBBO Ep1

  1. Buy snacks. It’s top of the list for a reason… you will end up hungry and craving sugar. Unfortunately, this is just a fact we have to accept. For bonus points, bake your own cake in advance (but prepare to feel inadequate, as the bakers produce edible masterpieces on-screen).
  2. Research the contestants and then swiftly choose your favourite based upon their 3 sentence back story and photograph alone. It’s shallow, totally unfounded and you’ll probably choose the contestant whose life most closely resembles your own, but at least you’ll have someone to cheer for from the outset. Bios for each of the contestants can be found at the GBBO instagram page: https://www.instagram.com/britishbakeoff
  3. Book-out the living room between 7.50pm and 9pm. You will require complete and unrestricted access to both the TV and sofa, so it is safer just to claim the room for yourself. Channel hopping in the advert breaks is also strictly forbidden, for fear of missing a single moment of the action.
  4. Taking this a step further, from 7pm onwards, start to remove all potential distractions. This means feed the dog, put the kids to bed, close the curtains, send the husband to the shed (and no I don’t care if it’s cold and getting dark) – whatever it takes dammit!
  5. With 8pm looming, change into PJs and slippers. Transform the snuggliest blanket in the house into a super hero cape for extra coziness. Please note: bras are prohibited… they stifle the joy.
  6. Boil the kettle and make a nice cup or tea/coffee/hot chocolate with mini marshmallows/Ovaltine (if that’s your bag?!). Remember to swoosh your blanket cape behind you as you race across the kitchen between the fridge and the mug tree.
  7. Gather your snacks / hot beverage of choice and park your bum on the sofa. Open your mind to the world of innuendos, Hollywood handshakes and Toksvig/Fielding quirky comedy. Embrace the familiarity of the 3 challenge format and star baker award. It’s time to welcome GBBO back into your life.
  8. Discussions start at 9pm. Bring any leftover biscuits pls.

#GBBO #GreatBritishBakeOff #snacks #ultimateguide #Easydoughsy #Blog #joy #comfort #cake #Ep1

Colossal Cookie

What’s better than cookies?….. uh, COLOSSAL cookies!

These cookies are fudgey and gooey, like a warm brownie. They would make an ideal desert for a casual kid-friendly dinner party.

This recipe takes around 8mins to prep and 25mins to bake.

Ingredients (Makes 1 very large cookie)

  • Baking margarine (200g)
  • Dark Brown sugar (230g)
  • 2 egg yolks
  • 1 tsp vanilla extract
  • Plain flour (275g)
  • 1 tsp baking powder
  • 100g sultanas
  • 2 large handfuls of mini marshmallows!

Making the cookie batter

  1. Measure out your sugar and butter into a large mixing bowl
  2. Combine the butter and the sugar by creaming and beating them together using the back of a spoon. They should be fully blended with no signs of unmixed sugar or lumps of butter.
  3. Separate the yolks from the eggs.
  4. Add in the two yolks and vanilla to the mixture, then stir.
  5. Add the flour and baking powder into the bowl.
  6. Stir until it forms a stiff mixture.
  7. Add the sultanas and mix once more.
  8. Add in marshmallows and then stir for a final time!

Baking

  1. Next, prep your frying pan (make sure it is oven safe first!) by adding some margarine to a paper towel or section of grease-proof paper and rubbing evenly across the surface of the frying pan.
  2. Set your oven to 160degC (temp may vary for each oven)
  3. Bake for 20-30 minutes, depending on how gooey you would like your cookie.
  4. Leave to stand for at least 5 minutes, ideally 10, before serving

This bake is my version of a BBC good food recipe. The original can be found here; https://www.bbcgoodfood.com/recipes/giantcookie

#puddings #colossalcookie #baking #stepbystep #bakingmadeeasy #comfort #kidfriendly #blog #recipe #Scotland #Aberdeenshire #Easydoughsy

Fancy a slice?

Cake is an ice breaker. It’s a little piece of comfort. You could be having ‘one of those days’; you’ve been caught in a sudden downpour of rain whilst running late for the bus and now have frizzy hair and a see-through shirt, plus your boss has just asked you to give a presentation in 20mins on a topic you’re not really sure you totally understand, and you’ve just seen that your ex has posted a photo on Instagram of his super-hot new girlfriend who looks like she’s not eaten a square meal in months, aaand then you’ve unexpectedly started your period and have no tampons in your handbag, so you’ve had to stuff a pile of toilet roll into your pants to get you through ‘till you can go to the shop at lunch time – all the really Earth-shattering stuff which isn’t important, but actually, really is… then someone offers you a slice of cake. And it’s like a big hug on a plate. I mean, I’m aware the answer to the meaning of life may not necessarily be as straightforward as 42, but a slice of cake can provide a moment of solace like nothing else when you hit those little lows.

Comfort isn’t shouted about enough. In fact, it’s almost referred to in a derogatory way; “I’ll go stick on my comfy (read: most-unflattering) pants”, “she’s gotten a bit comfy (read: fat) in her relationship”. But comfort doesn’t have to mean boring, stagnant or lacklustre. It’s about celebrating security and a few moments of joyful wellbeing. I like to feel comfortable in the clothes I wear, but I also want to look good. I want to be healthy, but I also really enjoy having that biscuit or cake. Everything in moderation is my mantra.

I grant that in certain cases we do need to push our own boundaries, face the fear and all of those other go-getting clichés. Without lifting self-imposed limitations or restrictions we would never move forward, for fear of failure. I certainly need pushing out of my comfort zone more than most. I seek comfort and reassurance through the tiniest of rituals and routines which I feel help me get through the day unscathed. Yet, new challenges allow us to grow and develop both our confidence and skills. This is something I am excited to explore. It is still reassuring to me, however, to keep some of those old comforts in the proverbial horizon, just visible out of the corner of our mind’s eye, you know – as back up.

Baking can be a vessel to challenging ourselves. It’s relaxing, sometimes perplexing, often frustrating and allows us to fail in a non-threatening environment. Anyone can bake; any age, any ability, it’s not just a mystical black art for those with too much time on their hands. Like anything, having a go is the key to success. I like to use visual representations to explain my processes and recipes, without the usual accompanying jargon. It’s baking made easy. I hope it’ll inspire you to get in the kitchen and expand your skillset too. Once you’re eating that first homemade cupcake you’ll wonder why you didn’t begin sooner.

So, here on Easydoughsy, I hope to step outside of my own customary boundaries and share with you some of my most favourite recipes, fashion quests, lifestyle and wellbeing discoveries. Whatever the topic, we’ll always keep that comforting slice of cake there in the background. Make sure you follow the Easydoughsy Instagram account and blog here at Easydoughsy.com for regular updates.

Baking doesn’t have to be difficult, it can be Easydoughsy.

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#comfort #comfortzone #challenge #cake #baking #bakingmadeeasy #stepbystep #Scotland #Aberdeenshire #Easydoughsy #blog #firstpost